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Dekton® by Cosentino

Official Worktop Partner to The World’s 50 Best Restaurants 2018

Dekton® by Cosentino ultra-compact surfaces are the Official Worktop Partner to The World's 50 Best Restaurants 2018.

The Dekton by Cosentino ultra-compact surface is a new and innovative category of surfaces created with the objective of becoming a global leader in the world of architecture and design both for indoor and outdoor spaces.

Dekton is a sophisticated mixture of the raw materials that are used to manufacture glass, porcelain materials and quartz surfaces. The Dekton surface can recreate any type of material with a high level of quality. It is manufactured in large format (up to 320 cm x 144 cm) and thin thicknesses (0.8 cm, 1.2 cm, 2 cm and 3 cm). It has superior technical characteristics: resistance to UV rays, scratches, stains, thermal shock and very low water absorption.

All of these characteristics unique to Dekton are present thanks to the technology used in its production, which has been developed exclusively by the Cosentino Group’s R&D department. Dekton is manufactured with Technology of Sinterized Particles (TSP), an innovative ultra-compaction process. This contributes greatly to the fact that Dekton is a completely revolutionary product; it is durable, very easy to maintain, and has potential for both indoor and outdoor uses including flooring, façades, wall cladding and worktops.

Renowned chefs of the five continents have chosen and trust Dekton in their restaurants and kitchens. Thomas Keller (French Laundry), Dabiz Muñoz (DiverXo and StreetXo), Dani García (Puente Romano), Angel Leon (Aponiente), Jonnie Boer (De Librije), Andoni Aduriz (Mugaritz), as well as reference culinary spaces like the Basque Culinary Center in San Sebastian are some examples.

Dekton XGloss, the ultrapolished collection, has obtained Red Dot Award for Product Design 2016.

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