The first of its kind to launch in Australia, Calia is a unique restaurant-to-retail concept that offers clientele an interactive marketplace experience to trial and savour local and international delicacies curated by an expert team.
With a strong focus on sustainable and ethical produce from some of Australia's most prestigious suppliers, Calia also wholesales and exports premium products across the globe. Premium food products include ethically caught Australian fish and seafood, caviar, premium meats, vegetables and organic food retail products.
Calia also offers a flagship dining and retail experience like no other, set in a beautifully designed space located in the heart of Melbourne's luxury precinct Emporium. Calia curates high-quality products whilst ensuring an affordable price point so all can enjoy a bit of luxury at home.